Verotoxin-producing Escherichia coli

Results: 181



#Item
21Biology / Escherichia coli O157:H7 / Shiga toxin / Verotoxin-producing Escherichia coli / Shiga-like toxin / Hemolytic-uremic syndrome / Foodborne illness / Escherichia coli O121 / Escherichia coli O104:H4 / Bacteria / Escherichia coli / Microbiology

An outbreak of Shiga toxin-producingEscherichia coli infection associated with a school camp

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Source URL: www.health.qld.gov.au

Language: English - Date: 2010-08-15 21:21:24
22Biology / Enterobacteria / Gram-negative bacteria / Gut flora / Escherichia coli O157:H7 / Verotoxin-producing Escherichia coli / Foodborne illness / Enterohemorrhagic / Coli / Bacteria / Microbiology / Escherichia coli

PREVENTING E. coli in FOOD PREVENTING E. coli

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Source URL: www.fao.org

Language: English - Date: 2011-07-25 06:04:58
23Food safety / Food Standards Australia New Zealand / Hazard analysis and critical control points / Raw meat / Verotoxin-producing Escherichia coli / Escherichia coli / Foodborne illness / Occupational safety and health / Health / Safety / Food and drink

[removed]July 2003 FINAL ASSESMENT REPORT PROPOSAL P251

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Source URL: www.foodstandards.gov.au

Language: English - Date: 2013-03-21 19:48:53
24Microbiology / Verotoxin-producing Escherichia coli / Escherichia coli O157:H7 / Escherichia coli O121 / Pathogenic Escherichia coli / Raw meat / Food microbiology / Hemolytic-uremic syndrome / Food safety / Bacteria / Escherichia coli / Health

Imported food risk statement Ready-to-eat cooked pig meat and Shiga toxin-producing Escherichia coli Commodity: Ready-to-eat (RTE) cooked pig meat (stored chilled or frozen). This includes cooked pig meat that has been s

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Source URL: www.foodstandards.gov.au

Language: English - Date: 2014-09-04 02:44:35
25Escherichia coli / Enterobacteria / Gram-negative bacteria / Gut flora / Escherichia coli O157:H7 / Verotoxin-producing Escherichia coli / Escherichia coli O121 / Shigella / Shiga toxin / Bacteria / Microbiology / Biology

Microsoft Word[removed]11_VERO_E_COLI.DOC

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Source URL: www.oie.int

Language: English - Date: 2013-06-24 03:07:28
26Medicine / Escherichia coli O157:H7 / Verotoxin-producing Escherichia coli / Escherichia coli O121 / Raw meat / Hemolytic-uremic syndrome / Foodborne illness / Shiga toxin / Food safety / Bacteria / Escherichia coli / Health

Imported food risk statement Uncooked ready-to-eat dried meat and Shiga toxin-producing Escherichia coli Commodity: Uncooked ready-to-eat (RTE) dried meat. Examples of this type of product include jerky and biltong. Ambi

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Source URL: www.foodstandards.gov.au

Language: English - Date: 2014-09-04 02:44:37
27Escherichia coli / Enterobacteria / Gram-negative bacteria / Gut flora / Verotoxin-producing Escherichia coli / Escherichia coli O157:H7 / Pathogenic Escherichia coli / Shiga toxin / Enterohemorrhagic / Bacteria / Microbiology / Biology

Shiga toxin-producing Escherichia coli (STEC) Escherichia coli are bacteria that form part of the normal gut flora of humans and other warm-blooded animals. Although most E. coli are considered harmless, certain strains

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Source URL: www.foodstandards.gov.au

Language: English - Date: 2013-07-10 01:28:57
28Escherichia coli / Verotoxin-producing Escherichia coli / Escherichia coli O121 / Escherichia coli O157:H7 / Raw meat / Pathogenic Escherichia coli / Food microbiology / Foodborne illness / Food safety / Health / Bacteria / Medicine

Imported food risk statement Ready-to-eat cooked chicken meat and Shiga toxin-producing Escherichia coli Commodity: Ready-to-eat (RTE) cooked chicken meat (stored chilled or frozen). This includes cooked chicken fillets

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Source URL: www.foodstandards.gov.au

Language: English - Date: 2014-09-04 02:44:35
29Medicine / Escherichia coli O157:H7 / Verotoxin-producing Escherichia coli / Escherichia coli O121 / Raw meat / Foodborne illness / Shiga toxin / Hemolytic-uremic syndrome / Food safety / Bacteria / Health / Escherichia coli

Imported food risk statement Uncooked ready-to-eat dried meat and Shiga toxin-producing Escherichia coli Commodity: Uncooked ready-to-eat (RTE) dried meat. Examples of this type of product include jerky and biltong. Ambi

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Source URL: www.foodstandards.gov.au

Language: English - Date: 2014-09-04 02:44:37
30Escherichia coli / Verotoxin-producing Escherichia coli / Escherichia coli O157:H7 / Escherichia coli O121 / Raw meat / Pathogenic Escherichia coli / Food safety / Food microbiology / Hemolytic-uremic syndrome / Health / Bacteria / Medicine

Imported food risk statement Ready-to-eat cooked pig meat and Shiga toxin-producing Escherichia coli Commodity: Ready-to-eat (RTE) cooked pig meat (stored chilled or frozen). This includes cooked pig meat that has been s

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Source URL: www.foodstandards.gov.au

Language: English - Date: 2014-09-04 02:44:35
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